Roy’s Grille – NACS Magazine – January 2017

Screen Shot 2017-01-13 at 4.21.47 PM

 Lexington, South Carolina - Chris Williams dreamed of having a restaurant in which he could create his dream menu. He opened Roy's Grille in 2014. In the January issue of NACS Magazine you'll learn Williams' strategy for overcoming the challenge of getting customers to eat inside a gas station. The food is great because Williams pays attention to detail. He leaves … [Read more...]