Slovacek’s, Home of the Kissing Pigs: NACS Magazine, Dec 2014

pigs

West, Texas I've seen some fascinating things on the road. Kissing pigs really got my attention. You can read about Slovacek's in the December issue of NACS Magazine. Slovacek's has been making great sausage since 1957.  I can say great because they will sell 6 millions pounds by year's end. This is one of the few stores where you can find Czechoslovakian beer and wine. You … [Read more...]

SLOVACEK’S – HOME OF THE KISSING PIGS

Kissing Pigs

WEST, TEXAS  - I've seen some fascinating things on the road. Kissing pigs really got my attention. You can read about Slovacek's in the December issue of NACS Magazine. Slovacek's has been making great sausage since 1957.  I can say great because they will sell 6 millions pounds by year's end. BEER CAVE This is one of the few stores where you can find Czechoslovakian beer … [Read more...]

Andouille Stuffed Pork Loin

  It’s pork season!   In South Louisiana, it is perhaps always pork season.  I had a  three pound boneless pork loin that had to be dealt with soon. I wanted to do something different. I happened to have some of Neil Richards andouille sausage and thought there is no better combination than pork loin and smoked, andouille pork sausage. SHOPPING I like to buy my … [Read more...]